Saffron mango milkshake Recipe | Add saffron to your mango shake

Saffron mango milkshake Recipe : Mango Lassi Recipe

Author: Rozina Dinaa 

Mango, which is called mango in English, is one of the fruits that is very popular in India and pickles and delicious drinks are made with it. One of the most famous Indian drinks that is served in all Indian restaurants is called Mango Lassi.
Lassi is a drink made with yogurt and there are two types: sweet lassi and salty lassi.

sweet lassi is made from a mixture of yogurt with spices such as cardamom - saffron and fruits such as mango - strawberry - lime - rose water - pistachio and it is thick. Salty lassi is also made from a mixture of yogurt with water and salt, which is our own buttermilk.
Among the types of lassi, Mongolian is popular all over the world. In Europe and America, this drink is served with ice cream and cream, and when serving, mango lassi is decorated with chopped pistachios.

This delicious drink can be prepared in 5 minutes. Mango lassi can be made simply or flavored with a few threads of saffron. Saffron mango lassi is very popular. In the preparation of Indian food, because a lot of spicy spices are used, for this purpose, along with spicy Indian food, these types of drinks are definitely obligatory.


  1. mango
  2. 2 cupsyogurt
  3. 1 Brewed saffron
  4. 1 Hsugar or honey
  5. 2 HLion
  6. 1 Cpush
  7. 1 Chopped pistachios

Preparation steps

  1. Peel and chop the mango. Put all the ingredients in a blender and make a puree. Pour into the desired dish and serve with chopped pistachios



Author: Rozina Dinaa 

Mango milkshake is one of the delicious and international drinks that are made with different flavors.

How to prepare mango milkshake

first stage

To prepare a delicious mango milkshake, at the beginning of the work, we put the milk in the freezer 30 minutes before, so that it becomes icy. Next, we separate a slice of mango for decoration and pour the rest into the food processor.

second stage

Now take the milk out of the freezer and pour it into the food processor along with the ice cream and, if desired, the breakfast cream, then mix well until the ingredients are combined and uniform. Next, we pour the shake into our serving glasses.

third level

Note that if you want a thick milkshake, increase the amount of ice cream and if you want a thin milkshake, increase the amount of milk and mix well

The fourth stage

Now cut the remaining mango into jewels and decorate it with walnuts as desired. If you wish, you can use all kinds of fruits such as bananas, strawberries, etc. in preparing this drink. Enjoy your meal.

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