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Saffron Tea Recipe With Cardamom & Cinnamon + Its Benefits
a:
This combined tea is used to treat rheumatism, relieve bone pain, treat arthritis, remove eye puffiness and depression.
The heaviness of sleep and puffiness of the face is due to the prevalence of cold and humidity, so people should eat less cold drinks at night and use warm teas like this combined tea.
Necessary ingredients for cardamom, cinnamon and saffron tea:
| Chopped cinnamon sticks | A tablespoon |
| Chopped green cardamom | 7 to 10 pieces |
| Saffron | one gram |
| honey | 2 tablespoons per glass |
| Boiling water | 4 glasses |
How to prepare cardamom, cinnamon and saffron tea:
Put cardamom, cinnamon and saffron in a Chinese teapot with beer and brew on low heat for 30 to 60 minutes, then pour the brew into a large glass or cup and add honey to it and drink the brew. .
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